Young Chef

Addie took a cooking class the other day at the Young Chef's Academy and loved it!

It was just a single class cuz we wanted to try it out. She was the youngest kid by far, but was still able to be involved & help create the dishes. Each month has a theme & this month was breakfast foods, so they made Green Eggs & Ham, and Egg Casserole, & Pepperoni & Cheese Scrambled Eggs. I think we'll look into it again when she's a bit older...and taller!